Coated in a Crispy Tempura Batter with Added Flaxseed Oil
Ingredients:
Tempura (30%) (Rice Flour,Wheat (Gluten)Flour,Potato Starch,Maize Flour,salt,Raising Agents (Sodium Carbonate,Diphosphates),Dextrose,Vegetable Oil (Sunflower Seed),Fish-Style Fillets (70%).
Allergens:
Soy,Wheat,Gluten,Mustard.